Nowadays, costumers have a wide variety of food service options as compared to the past. From casual dining to fast food, food service types spans from one extreme to the other. Food trucks are one of the popular examples of fast food service that is competing to the food service industry in speed, variety and convenience. With the increase of food truck culture nationwide for the past few years, more people started eating on the street.
It’s no secret that we love food trucks, so today, we wanted to go into a little more detailed and explained exactly why something as simple as a restaurant-on-wheels is very special. Here’s the 13 reasons why we should love food trucks:
1. Food trucks are have delicious foods.
The first reason we love food trucks is that they offer a variety of delicious foods. From fusion foods from burgers to sweet desserts, food truck owners around the country are cooking up incredibly juicy and crave-worthy foods. We all love them right?
2. Food trucks offer freedom.
Some people started food truck business simply because they love cooking and serving food, but there are also food truck owners who have chosen to pursue this industry because they want to operate their own businesses and be their own boss. They get to make their own decisions and deciding their own destination. So, food trucks offer freedom to the owner.
3. Food trucks offer plenty of room for creativity.
We’re continually amazed by all the incredible ideas of food truck owners are coming up with. Food Truck or Food Cart offers plenty of room for the owner’s creativity to create an innovative ideas for their business concept. From bacon trucks to waffle trucks to hot dog trucks, it have shown their creativity and uniqueness again and again.
4. Food trucks are fun for the whole family.
Parents know how frustrating it can be to find a restaurant that pleases everyone’s tastes especially children, but food trucks sometimes offer additional variety and a enjoyable dining experience that can satisfy the entire family.
5. Food trucks come in all shapes and sizes.
Food truck owners love the fact that they have variety of choices when it comes to choosing what type of truck they want to have. We have seen successful food carts and food trucks. Food trucks evolved into chains with a different concept, shape and sizes. Your room for growth in the food truck industry is exponential.
6. Food trucks are popular.
It is very obvious that food trucks are so popular right now. It’s very nice to see the number of new trucks are getting started around the country and how many people are choosing food trucks as part of their business. We should look forward to see how the industry will keep on growing over the next several years.
7. Food trucks are bringing gourmet to the streets.
People sometimes think of food trucks as casual dining the same with typical fast foods. Basically, people go to restaurant before they eat but, but most of the food trucks drive their way to downtown streets bringing new ingredients, gourmet creations, and new innovations to serve them.
8. Food trucks are affordable.
Several menu items being served around the country could carry heavy price tags in a fancy restaurant, but Food trucks still manage to be very affordable to serve average customers. Most food truck set their price to minimum despite the fact that they include all kinds of delicious, quality ingredients.
9. Food trucks are convenient.
One of the greatest advantages of food trucks is their convenience factor. Either you’re looking for a quick snack or you need to grab a quick lunch during a busy day. Food trucks are always there, one step away to satisfy your hunger.
10. Starting new trends.
The food truck industry today is still new in our country, but it is already inspiring entrepreneurs and businessman with different venture to take their businesses and consider this new trend. Small retailers, sole proprietors, and others are starting to understand the beauty of running a mobile business that comes with lower start-up costs but greater income.
11. Food trucks bring new possibilities.
It also allow the owners to try out new ideas and menu items with out giving a great effort unlike the owner or the manager of a restaurant. In a Food Truck business, it’s easy to change the menu and food you are selling since you are the only one who makes the decisions. As a Food Truck, it’s easy to test out a new selling method, menu, or location in a weekend without needing to commit too much to your new idea.
12. Have the chance to experiment
Keeping up with the latest events in the food truck industry is not just to tell you what others are doing. It is a great way to practice your creativity and to help new ideas begin to flow. There are plenty of ways to experiment with your meals such as using new ingredients in one of your popular dishes, Mixing of flavors to discover new taste, or having a weekly Original menu item available to your loyal customers.
13. Food trucks have created an incredible community.
Lastly, we should love food trucks because of the incredible community that has formed by this business. We are very grateful to supplier of this exciting industry including food truck owners, food truck customers, food truck service providers who have come together to support this fantastic business. Fun Food Thailand is very honored to be part of your business and allowing us to serve your needs!